Menus & Food Item Descriptions

Written By: fpc Date posted: 02/23/2015

At Cafe 233, students have the opportunity to choose the foods which they intend to eat. This feature is designed by the USDA to minimize food waste while allowing the students more choices.

 

Our district is celebrating National School Breakfast
week March 2-6, 2015. Breakfast keeps kids focused
and energized at school—plus it’s a great time-saver
for busy mornings!

School Breakfast Week Contest Student Entry Form

March 2015

Elementary

Trifold - Lunch & Breakfast
Breakfast – Grab n Go /Universal / Traditional
Spanish Lunch & Breakfast - Grab n GoUniversal / Traditional

Middle School

Breakfast /Lunch / A La Carte

High School

Breakfast Lunch /A La Carte

Heartland & Harmony

Breakfast- Snacks / Spanish

Breakfast- Grab n Go / Spanish

Lunch / Spanish

April 2015

Elementary

Trifold – Lunch & Breakfast
Breakfast – Grab n Go /Universal / Traditional
Spanish Lunch & Breakfast – Grab n Go / Universal / Traditional

Middle School

Breakfast /Lunch / A La Carte

High School

Breakfast / Lunch /A La Carte

Heartland & Harmony

Breakfast- Snacks / Spanish

Breakfast- Grab n Go / Spanish

Lunch / Spanish

To be considered a complete combo meal, students must select a 1/2 cup of fruit and/or vegetable and 2 additional items.  A la carte pricing will be applied to all other combinations.

Click below for Grill Day Menu & Schedule  – This menu replaces the normally scheduled lunch menu.
March 31- May
October-March

Lunch Menu Descriptions

USDA is an equal opportunity provider and employer.

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